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Restaurante Balica is
one of the main attractions of Pousada
dos Ponteiros. On the beachfront and open to the general public, restaurant
Balica offers contempory cuisine specialising in seafood
dishes. For starters you can enjoy a green salad
topped with prawns and mango - order Tropicália
1 or Tropicália 2 to experience the richeness of this local
cuisine. A stewed pot prepared with prawns and
good for three is one of the main courses -- you shouldn't
miss this delicacy. Octopus rice, with ingredients
only know by the chef Isais, is another attraction of
the restaurant. The typical northeastern dishes, which
have sundried meat as a base, are also much appreciated
by the tourist. Dont miss out on the "Arrumadinho", which
is a meal comprising several northeastern delicacies. The
deserts of restaurant Balica are also delicious - try
"Cartola" made from bananas, cheese, sugar
and cinamon. In the evening, restaurant Balica offers
candle light dining which ensures a special and charming
atmosphere. Don't forget to order an express coffee
at the end of your meal, served with “raivinha",
a typical biscuit made from manioc flour.
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